Cookies
Soakable cookies, typical local specialty, in a gluten-free and wheat-free version.
Ingredients: EGG, sugar, rice flour, corn starch, xanthan gum, leavening agents (disodium diphosphate (E 450), sodium bicarbonate (E 500)), corn starch, stabilizer (sodium, potassium, and calcium salts of fatty acids (E 470a)), flavorings.